is being presented by Thomas Packer, Partner, with Gordon & Rees LLP and airs on Tuesday, March 15th, 2011. For more details or to register for this event, please visit our site at www.fxconferences.com
One need look no further than the headlines to see the consequences of a lapse in food safety measures. Even minor incidents can lead to litigation, a tarnished corporate image, and diminished consumer confidence. More serious incidents that result in illness or death can destroy a brand altogether. So how does a company go about maximizing safety while minimizing the potential damage in the event of a mishap?
In this audio conference, attorney Thomas Packer discuss the essential elements that must be present in a food safety liability program, and provides insight and guidance on how to implementing a successful program in your company. The presentation focuses on how to prepare for food liability issues, and how best to respond and then resolve them effectively and efficiently.
